Huia, Rose Brut 2018
- Sparkling
- Organic
- Vegan
- 75cl
- ABV 12.5%
Country: New Zealand
Region: Marlborough
Grape: Pinot Noir
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Traditional method, Hand-harvested, whole punch pressed. Fermented and aged 11 months on gross lees in old French oak. Secondary fermentation and aging on lees in bottle for 20 months. Hand-riddled over 5 weeks.
Claire and Mike Allan arrived in Marlborough in 1990 and started Huia in 1996. The Allan family are strong believers in a natural approach to winemaking. They have endeavoured to become more and more in tune with the environment around them. Working in harmony with the countryside that helps them make their wine. Sheep wander through the vines and chickens free roam to provide eggs. Bees pollinate the wildflowers that grow throughout the property and provide beautiful honey, olive trees are planted on the borders and make delicious olive oil.
We deliver throughout the United Kingdom with no minimum order requirement. For Mainland UK deliveries, the following charges apply:
- £15 for orders below £75
- £9.99 for orders below £125
- Free delivery on orders over £125
We also offer the option to collect from any of our shops at no extra cost. All Mainland UK orders should be delivered within 1-3 working days. Deliveries to Northern Ireland, the Scottish Highlands, and the British Isles may take 3-5 working days. For more information on UK delivery click here and for EU deliveries please click here.
Huia, Rose Brut 2018
About the winery